ŚWITAŁA-TRYBEK, Dorota. Culinary Heritage in the Context of European Tourism. Studia Etnologiczne i Antropologiczne, [S. l.], v. 14, p. 28–48, 2014. Disponível em: https://trrest.vot.pl/ojsus/index.php/SEIA/article/view/9293. Acesso em: 7 may. 2025.